Il nostro Menù
Cucina napoletana autentica, pesce fresco del giorno, pizze artigianali a lievitazione naturale.
Seafood Starters
Marinated salmon
with beetroot and gin, crème fraîche and herb bread crostini
€13,00
Raw seafood platter
Scampi, prawns, mussels, tuna sashimi, swordfish tartare, oysters, and soy dressing
€26,00
Tuna tartare
with burrata cream, lemon, avocado and rice chips
€15,00
Moscardini alla Luciana
Served with toasted bread and extra virgin olive oil
€13,00
Octopus and potatoes
With grana fondue and confit cherry tomatoes
€15,00
Starters
Meatballs in tomato sauce
with pecorino cream and basil
€9,00
Courgette flan
With grana padano and toasted pumpkin seeds
€9,00
Mixed charcuterie and cheese board
mixed charcuterie and cheese board
€18,00
Fried platter
Mixed montanare, arancini, potato croquettes, frittatine
€16,00
Aubergine parmigiana
€9,00
Cavaccino
pizza focaccia with olive oil and salt
€4,00
Garlic focaccia
€5,00
Star focaccia
rocket, semi-dried tomatoes, stracciatella, buffalo mozzarella biteas and basil pesto
€10,00
Seafood First Coures
Scialatielli with seafood
mussels, clams, prawns and scampi
€16,00
Linguine with clams
€16,00
Pici al ragù
octopus ragù puttanesca - style, with black olives and Pantelleria capers
€16,00
Potato gnocchi
with mussels, confit cherry tomatoes, pecorino shavings and toasted bread
€15,00
Grouper and pistachio ravioli
with yellow cherry tomato, prawns and pistacchio crumble
€17,00
From The Land - First Courses
Pasta with potatoes and provola
€15,00
Rigatoni alla genovese
White ragù with onions, carrots, pepper, beef and pecorino
€15,00
paccheri with Neapolitan ragù
slow-cooked ragù with pork sausage, ribs, veal braciola, veal chuks, ricotta and basil
€16,00
Pumpkin risotto
with gorgonzola and toasted walnuts
€16,50
Tagliatelle with porcini
with porcini mushrooms, fennel sausage chestnuts
€17,00
From The Land - Main Courses
Veal tagliata
Served with rocket, grana shavings and red wine sauce
€20,00
Slow-cooked chicken breast
wrapped in prosciutto crudo and sage, served with green beans and thyme sauce
€18,00
Braised pork belly
with sautéed spinach, green apple sauce and red onion sauce
€18,00
Seafood Main Courses
Mixed grilled fish
Salmon, tuna, swordfish, and prawn
€22,00
Swordfish tataki
with grilled leek and buffalo foundue
€18,00
Fried squid, prawns and anchovies
€20,00
Grilled octopus
with Neapolitan-style braised escarole and black olive powder
€20,00
Side Dishes
Grilled vegetables
€5,00
Stewed escarole
€5,00
Roast potatos
€4,00
Mixed salad
€4,00
Green salas
€4,00
French fries
€4,00
Sautéed spinach
€5,00
Our pizzas - Traditional
Margherita
San marzano DOP tomato, fior di latte,extra virgin olive oil, basil and parmigiano
€7,50
Marinara
San Marzano DOP, agerola provola, parmigiano, extra virgin olive oil, basil
€7,00
Provola e pepe
San Marzano DOP tomato, agerola provola, parmigiano, extra virgin olive, pepper and basil
€8,00
Casacca
San Marzano DOP tomato, pecorino shavings, olive and basil
€8,00
Our pizzas - classic
Verace
San Marzano DOP tomato, buffalo mozzarella DOP, parmigiano, extra virgin olive oil and basil
€11,00
Diavola
San Marzano tomato, parmigiano, fior di latte, spicy salami, extra virgin olive oil and basil
€10,00
Capricciosa
San marzano tomato, fior di latte, parmigiano, artichokes, black olives, cooked ham, champignon mushrooms, extra virgin olive oil and basil
€10,00
San Daniele
Margherita with prosciutto crudo, basil and estra virgin olive oil
€10,00
Napoletana
San Marzano tomato, fior di latte, oregano, garlic, anchovies, basil and extra virgin olive oil and basil
€9,00
Verduretta
San Marzano tomato, fior di latte, aubergines, peppers, cougettes, parmigiano, basil and extra virgin olive oil
€10,00
Parmigiana
San Marzano tomato, aubergine parmigiana, agerola provola, parmigiano, basil, served with grana shavings
€11,00
Gialla, provola e 'nduja
sautéed yellow datterino, agerola provola, 'nduja, parmigiano, basil and extra virgin olive oil
€12,00
Maialona
San Marzano tomato, cooked ham, sausage, spicy salami, wrustel, fior di latte, extra virgin olive oil
€12,00
Tonno e cipolla
San Marzano tomato, tuna, onions, fior di latte, extra virgin olive oil and basil
€9,00
Bufala & Parma
San Marzano tomato, buffalo mozzarella DOP, parmigiano, basil. Finisched with: Parma prosciutto crudo and extra virgin olive oil
€13,00
Reginetta
San Marzano tomato, pecorino shavings, buffalo bites, light basil pesto, basil and extra virgin olive oil
€13,00
Amatriciana
traditional amatriciana sauce, fior di latte, black pepper, basil, extra virgin olive oil and Irphinia pecorino shavings
€10,00
Our pizzas - White
Ventura
fior di latte base, parmigiano, grana shavings, Parma prosciutto crudo, extra virgin olive oil and basil
€12,00
5 Formaggi
agerola provola, caprino, caprino, bagnolese pecorino, gorgonzola, fior di panna, olive oil and basil
€10,00
Salsiccia e friarielli
agerola provola, friarielli sauteéèd in garlic, oil and bagnolese chilli, gorgonzola, fior di panna, extra virgin olive oil and basil
€13,00
Wrustel e patate
fior di panna, fior di latte, parmigiano, wrustel, extra virgin olive oil, french fries and basil
€10,00
Crocchè
Fior di panna, cooked ham, fior di latte, potato croquettes, parmigiano, extra virgin olive oil and basil
€12,00
Our pizzas - panuozzi
Scugnizzo
porchetta, roast potatoes, pecorino romano and fior di latte
€13,00
Cafone
sausage, friarielli and provola
€13,00
Squarcione
aubergine parmigiana, meatballs in sauce and provola
€13,00
Our pizzas - the specials
Sant' Ilaria
ragù, meatballs in sauce, provola, ricotta tufts, pepper, pecorino shavings
€14,00
San Giuseppe
spicy pepper cream, fior di latte, gorgonzola, sausage, basil and extra virgin olive oil
Crema di peperoni piccante, fior di latte, gorgonzola,salsiccia, basilico ed olio evo
€14,00
San Ciro
fried montanara re-baked with Neapolitian ragù, ricotta tufts, pepper, grana, shavings, basil
€14,00
San Mattia
yellow datterino sauce, fior di latte, black olives, anchovies, gralic, straciatella, semi-dried tomatoes and crumbled Neapolitan tarallo
€14,00
San Gionathan
porcini cream, champignon mushrooms, fior di latte, truffle oil, burrata and basil
€15,00
Sant' Enrico
3- flavour pizza: sausage, friarielli, provola, 'nduja, pepper
€15,00
Dessert
Babà al rum
€7,00
Pastiera napoletana
€7,00
Tiramisù
€7,00
Sefardita with mandarian sorbet
orange and almond cake
€7,00
Warm chocolate fondant
servet with mixed berries
€7,00
Affogato al caffè
vanilla gelato, whipped cream and espresso
€7,00
Chocolate and hazelnut cake
€7,00
Taglieri & Bicchieri – the Best of Campanian Tradition
Opening Hours
LUNEDÌ - 19:00 - 23:00
MARTEDÌ - 19:00 - 23:00
MERCOLEDÌ - 19:00 - 23:00
GIOVEDÌ - 19:00 - 23:00
VENERDÌ - 19:00 - 23:00
SABATO - 19:00 - 23:00
DOMENICA - 12:30 - 14:30 19:00 - 23:00
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
SATURDAY
SABATO
SABATO
SABATO
SUNDAY
7:00 PM – 11:00 PM
7:00 PM – 11:00 PM
7:00 PM – 11:00 PM
7:00 PM – 11:00 PM
7:00 PM – 11:00 PM
7:00 PM – 11:00 PM
12:30 PM - 2:30 PM 7:00 PM – 11:00 PM
© 2026 Taglieri & Bicchieri Srls - All rights reserved
055 872 0362
Via Armido Sanesi, 2
50055 Lastra a Signa (FI)